Monday Super Special:
Mom's Famous Beef & Chorizo Meatloaf
Made from seasoned Black Angus ground beef, ground pork and authentic Mexican chorizo, baked to perfection. A thick, piping hot slice served with red skinned smashed potatoes, fresh veggie and mushroom gravy....the best deal in town!
Every Tuesday Special:
The Boatyard Ultimate Stuffed Chicken
Breast of chicken stuffed with peppered ham and smoked gouda, wrapped with bacon and baked golden brown. Finished with a creamy crab sauce and served with red skinned smashed potatoes and pan tossed fresh broccoli.
PLUS 1/2-PRICED BOTTLE OF WINE WITH AN ENTREE
All Day, Every Wednesday:
The Unofficial Wednesday Night Race Night Beef Tacos
These are best beef tacos you'll ever have on the corner of Fourth and Severn today! Seasoned, pulled beef brisket wrapped in soft tortillas with shredded cheddar/pepper jack cheese, Pico de Gallo and shredded lettuce. Served with Spanish rice and ranchero beans and accompanied with sour cream and guacamole
Every Thursday Special:
Stay Tuned for Chef's Choice
To be decided - Chef George Betz is in the kitchen with his thinking cap on!
Every Friday Special:
Duvall Fish Sandwich
Fresh Mahi filet grilled to perfection and served on an onion Kaiser roll with lemon aioli, sautéed peppers, onions and mushroom and finished with Havarti cheese. Served with choice of side.
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